How To Make Bread Crumbs?

Servings: 5-6 cups

Take 1 bag of white bread such as Nature's Own or your desired bread.

Remove the edges from the each slice of bread and cut each slice  into 2.

Place slices on a baking sheet and bake for 10-15 on 350 degrees oven. If necessary, use 2 baking sheets, as it is important not to stack them.

Turn bread pieces halfway through to assure even toasting  and very light brown color. Supervise every 5 minutes.

Remove from oven and let them cool.

Using a food processor, swirl bread pieces to your desired coarseness

How to Season Bread Crumbs?

2 1/2 tablespoon of dry oregano
2 1/2 tablespoon of dry parsley
2  1/2 teaspoon of dry thyme
2 1/2 tablespoon of dry black pepper
2 1/2 tablespoon of dry paprika
1 tablespoon of salt
2 cups of grated Pecorino Romano cheese

Blend all ingredients with the toasted bread and Voila, you have Homemade Bread Crumbs!

Clearance Sale - Save up to 80% 180x150